Posted: 14 Jan 2017
Location: South Sudan,
• Basic diploma or training in Nursing or diploma in Clinical Medicine from a recognized training s...
Posted: 14 Jan 2017
Location: Sudan, Abdulla
university degree in agriculture ,horticulture,crop production ,agronomy and livelihood programs.
Posted: 11 Jan 2017
University degree in one of the disciplines relevant to the following areas: Public Health & Nutriti...
Posted: 10 Jan 2017
Location: Congo, Democratic Republic, Kinshasa
Doctorate (MD) or equivalent degree in medicine. ACLS/BCLS certification and /or certification in tr...
Posted: 07 Jan 2017
Location: Tanzania, Dar es Salaam
A Master's degree in health policy and administration, health sector development, public health or...
Posted: 15 Oct 2016 08:57
Deadline: 19 Oct 2016
Category: Health Professionals
Location: Africa , South Sudan
Experience: From 1 year(s)
Employer: Concern Worldwide
About Company: Concern Worldwide works with the world's poorest people to transform their lives. We are an international humanitarian organisation dedicated to tackling poverty and suffering in the world’s poorest countries. We work in partnership with the very poorest people in these countries, directly enabling them to improve their lives, as well as using our knowledge and experience to influence decisions made at a local, national and international level that can significantly reduce extreme poverty
Phone: +353 1 417 7700
Contact name: Concern Worldwide
•Taking lead on the overall implementation of all Health and Nutrition activities in all target health facilities supported by Concern assigned to you. •Ensuring all health and nutrition activities at facilities are implemented according to South Sudan Basic Package for Health and Nutrition Services (BPHNS), other South Sudan Ministry of Health & Concern’s guidelines. •Ensuring nutritional supplies, medical supplies, drugs and vaccines at all health facilities are requested and supplied regularly and timely to meet the needs of the beneficiaries. •Promoting active participation of County Health Department staff, community structures like the BHC, Facility In-charges and staff in problem identification, planning, implementation and monitoring of the Primary Healthcare and Nutrition activities. •Ensuring care takers and beneficiaries seeking services at the Health Facilities are treated with respect at all times and messages are communicated to them clearly by the HF staff.
•Supporting and Training Health Facility staff to ensure quality is adhered to on day-to-day clinical and preventive PHC services (OPD, IPD, OTP, TSFP, EPI services) according to Ministry of Health/WHO recommended guidelines. •Supporting the health facility staff to ensure all assessments and treatments provided are properly documented on patients’ files and registers. And that the clinic is properly organised. •Organising the joint supervision and providing on job capacity building to health facility staff in areas of patient consultation/treatment procedures, management and day to day running of the services at all health facilities assigned to you based on identified gaps. •Ensuring IMCI procedures and protocol are followed in the management of children under the age of five years at all health Facilities •Monitoring nutritional supplies and drug movement and consumption in all health facilities assigned to you.
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